My Food Revolution: Oven Roasted Potatoes

Nothing beats a great potato recipe, and this one is sure to please.

Red or Idaho potatoes cut into smaller pieces.

Drizzle w/olive oil
Sprinkle w/Thyme, Basil, Garlic Salt and freshly grated Parmesan Cheese.
Heat oven to 400, bake for 45 minutes, in the last five minutes add freshly grated Parmesan on top.
(These are AMAZING but you should have a spoonful or two no more)

Thanks to my roommate's step-mother for sharing this recipe!